As a well-organized team of specialized professionals, we can meet even the most demanding dining needs.

Our fully equipped restaurant occupies an area of 650sq.m. and offers homemade menus produced of fresh natural ingredients, served in buffet style.

We pick our materials from local markets and upon request, we are able to adjust the menu completely to your specific diet program and cover the nutritional needs of all teams and athletes. 

SPORTCAMP’s restaurant is HACCP certified for foods safety.

We can also arrange for you to taste Greece in seaside restaurants, traditional taverns and dining venues in the city of Loutraki, or in any other destination you would like to  discover.